Description
Rich, flavorful vanilla bean paste for baking, ice cream, pastry and other gourmet confectionery uses. Made from ground vanilla beans and not from vanilla extract, giving it a special French Vanilla flavor and aroma. (Please refer to Product Description for more information), Has a syrup-like texture and contains “specks” of vanilla bean. Add one tablespoon of vanilla paste per 16oz of pastry dough to attain a rich, natural vanilla flavor. Made in Italy from all natural ingredients and certified gluten free. Contains sulphites.
Details
Country of Origin: Italy
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